From the seed to the rind, every bit of the mangosteen is in XanGo, giving
you all the goodness that research has found, in a great tasting (some call it exquisite) fruit juice.
XanGo™ is highly recommended because it is the only functional beverage containing the entire mangosteen fruit. XanGo™ was recently granted an international patent to protect its trademarked brand.
Free radical cell damage has been linked to many degenerative diseases, aging and cancer. Science has proven that free radicals attack our bodies at the cellular level. Free radical cell damage has been linked to many degenerative diseases, aging and cancer.
There has been extensive scientific research done on the antioxidants found in vitamins -- especially Vitamins C & E. You will see, as you read below, that the mangosteen xanthones contained in Xango juice, are even more powerful.
What is a Xanthone?
The phytoceuticals (plant chemicals) of the mangosteen have been widely studied, but none as much as the class of highly active substances called xanthones, a much more powerful antioxidant than those found in vitamins. Xanthones are also known as "adaptagens" for their unique ability to modulate and assist the body in many areas.
Science has identified approximately 200 different naturally occurring xanthones. The mangosteen fruit ALONE has over 40! In addition, mangosteen has some of the most potent xanthones studied to date. No other fruit even comes close!
How will Xanthones benefit me?
In 2000, a pharmacological study from a European university [Peres V, Nagem T, Faustino de Oliveira F. 2000. Tetraoxygenated naturally occurring xanthones. Phytochemistry. 55:683-710] indicated the following pharmaceutical properties in naturally occurring xanthones:
anti-microbial (bacteria and fungus)
The majority of the xanthones found in the mangosteen are located in the rind or pericarp (outer shell) of the fruit. Milled into a puree, and transformed into a liquid supplement, it's the only product on the market that uses the whole fruit of the mangosteen, creating a xanthone-rich, delicious and trademarked beverage, XanGo.