Spectacular advances in food science


· Safe supplements
· Banned supplements
· Body typing
· Body type 1- amylase deficiency
· Body type 2 - wider hips
· Body type 3 - protein craving
· Body type 4 - lactase deficiency
· Lose weight tips
· Calorie chart
· Low calorie recipes
· Mood disorders
· Inherited mental disorders
· Hospital mistakes
· Hospital mishaps
· Mishaps in ICUs
· Bedsores - excessive pressure
· Wound treatment

green tea
Herba Green Tea


Home | Nutrition | Supplementation | Dieting | Health | Fitness | Products      

The development of food science

Nutrition and food science, which began to develop rapidly in the 19th century, put an end to the view of food as simply food. Food science focused instead on the various chemicals of which food is composed. These chemical nutrients were isolated, defined and related to health, then scientists learned how to manufacture nutritional supplements to combat inadequate nutrition.

To eat is a necessity, but to eat
intelligently is an art
(Author unknown)
liquid vitamins
Liquid vitamins

The development of food science helped mankind to raise the standard of nutrition of the inhabitants of many backward areas, to increase the efficiency of the systems of production and distribution of agricultural products and to improve the living conditions of rural populations.
Food science also helped in food preservation - the treatment and packing of perishable foodstuffs to prevent their deterioration for as long as possible. The treatment involves the prevention of infection by micro-organisms and the stabilizing of the physical condition of the whole.
These were all spectacular advances in food science but they left a large part of the world unaffected. Scientists began manufacturing food supplements in the form of protein supplements, mineral additives, vitamins and so on, but around the globe, malnutrition and the many diseases that follow, still kill millions of people who might be healthy if they had a chance to benefit from modern knowledge.
Food and nutrition is still the major problem in many countries in Africa, Asia, and Latin America.

border line

SECTION : Nutrition

· Nutrition against disease
· Nutrition in healing
· Food and nutrition
· Nutrients in foods
· Food-based guidelines
· Food science
· Weight loss meal plans
· Healthy catering
· The history of restaurants
· Natural selection
· Popular herbs
· Nutrients in vegetables
· Fruits and vegetables
· Vegetable history
· Importance of vegetables
· Low calorie vegetable soup
· Proteins in vegetables
· The importance of protein
· Complete protein
· Protein hunger
· Primary protein foods
· First protein supplement
· Protein supplements
· Sports nutrition
· Essential fat
· Fats and carbohydrates
· Simple carbohydrates
· Omega-3 fatty acids
· Probiotics for pets
· Greek bee honey
· History of almonds
· The coral calcium scam
· Different types of beer
· Drinking water
· Natural enzymes
· Enzymes in the body
· Enzyme deficiency
· Vitamins, minerals & herbs
· Vitamin chart
· Vitamin A sources
· What do B vitamins do
· Vitamin C history
· Vitamin D history
· Vitamin deficiencies
· Vitamin deficiency diseases
· Nutrients in multi vitamins


· Liquid multivitamin
· Omega 3 fish oil
· Xango juice
· Digestive enzymes supplements
· B1 Bomber Vitamin
· Whey protein powder

border line

Privacy policy - Terms of use - Contact - Site map - Links / Submit
The statements in the A-Nutritional-Supplements.com website represent the opinions of the authors.
They have not been evaluated by the Food and Drug Administration.
Copyright 2004-2014 A-Nutritional-Supplements.com